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5 Essential Elements For Bonchon Korean fried chicken menu

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Breaded chicken cutlet served with steamed rice, and drizzled with katsu sauce and spicy mayo. Served with coleslaw to the facet. *Is made up of sesame seeds or sesame seed oil. Bonchon is rather preferred for its spicy Korean menu items, and when you don’t like spicy food items, this https://bonchonmenu.com

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