Anarsa is a crunchy sweet snack frequently eaten during Diwali. Anarsas are well prepared with soaked powdered rice, jaggery or sugar. You could’t miscalculation the flavor of environmentally friendly cardamom. It tastes a lot like eucalyptus (and as a result like a lot of cough losanges) owing to some compound https://ethnicindiangrocer.com.au/category/chips/