Foreign Return – named affectionately for expats who depart India and return house – is nixing the idea that Indian food is all creamy sauces, smooth breads, and two-Take note spice blends, and putting 'missing' recipes back onto leather-bound menus. You've got regional neighbourhood diners with BYO licenses and https://hemanimehmiindianrestaurant.com.au/menu/fried-eggs/