There is an additional popular variant of the dish, that's the kind of Nasi Liwet Sunda from West Java. It really is a novel Sundanese cuisine with distinctive taste and presentation, with the Sundanese consuming custom referred to as ngeliwet or botram[4] (a dish produced with banana leaves and eaten https://zanderddbba.look4blog.com/69588654/an-unbiased-view-of-nasi-liwet