Fragile hoki is best if cooked frozen, except when breading, deep frying or stuffing. Hoki incorporates a constrained shelf life and may be cooked in just 24 hrs following it thaws. Don’t refreeze. Bake the fish for around 15-20 minutes until eventually it turns golden brown and flakes effortlessly https://daftar-rekomendasi-situs34433.blogginaway.com/29140241/the-best-side-of-23hoki