The boiled drinking water (100oC) is brought to the suitable temperature with the yeast to work as ten - 15oC. This temperature is dependent upon the kind of yeast and the type of beer. Nhiều cặp vợ chồng Helloếm muộn tại TP.HCM cũng như nhiều nơi trên cả nước tìm https://saigon16937.blogoxo.com/28500735/sai-gon-things-to-know-before-you-buy